So.... Cooking the kids dinner, nice plump lamb chops fried in a small cast iron pan. Serve it up and there is a centimeter of sizzling hot fat. I notice that a slice of fresh white bread would fit perfectly. Three seconds on each side. Mmmmmmmmmm. I can already feel my arteries hardening, will I go tonight or do I still have a couple of sessions left in me?
be inclined to roast the chops for ages till the fats is epic add gravy and onion mix a bit of mash tato and green beans .. nomnom Snaggers are the bomb in the oven with gravy aswel
southace said... I had half a kg of peeled prawns tossed with a garden salad and thousand island dressing 99.9 fat free
I thought thousand island dressing was a mixture of mayonaise and tomato sauce, could be wrong, but isn't mayo eggs mixed with oil? Can't really be 99.9 can it?
southace said... I had half a kg of peeled prawns tossed with a garden salad and thousand island dressing 99.9 fat free
I thought thousand island dressing was a mixture of mayonaise and tomato sauce, could be wrong, but isn't mayo eggs mixed with oil? Can't really be 99.9 can it?
Well it says 98% fat free but I added the 1% to balance error in the labelling!
Humans have an affliction to things that taste sweet, salty and fatty. If your food has any of these things , it's going to taste good and you'll want more of it.
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Beaglebuddy said... I believe eating sugar and lack of exercise is worse than eating fat.
White sugar is poison. You would be better off eating the fat from Lamb chops than puting sugar in a coffee/tea. I had no idea just how bad white sugar is until I went through withdrawals. No sugar in cooking/tea/coffee and it has been a challenge finding ready made foods that I can eat that are sans sugar.
Beaglebuddy said... I believe eating sugar and lack of exercise is worse than eating fat.
White sugar is poison. You would be better off eating the fat from Lamb chops than puting sugar in a coffee/tea. I had no idea just how bad white sugar is until I went through withdrawals. No sugar in cooking/tea/coffee and it has been a challenge finding ready made foods that I can eat that are sans sugar.
I have often wondered how hard giving up sugar would be, how long did it take to for the cravings to stop? did you use a substitute or go cold turkey?
As a kid we had grilled lamb chops at least once a week. The best part was getting some bread and wiping it on the crunch/fatty residue left on the top of the grill tray (most of the fat dripped through below). The pure fat version this weekend was good but not as good as the grill.
GypsyD... mushies with heaps of butter and heaps of salt... very hard to beat!
...all I have is a backyard full of mozzies 
